#THE SEWING GOURMET...

SLOW COOKER HAM...
3 TO 4 Pound Ham
1 Cup Unsweetened Apple Juice &
1 Cup Pineapple Juice
OR 2 Cups Pineapple Juice
OR 1 Large Can Crushed Dole Pineapple in it's own juice
1 1/2 Cup Brown Sugar
1/8 Cup Yellow Mustard

Wash ham and place in slow cooker (crockpot).  Add apple juice.  Cover with
lid and let her rip 6 to 8 hours on low.  That's it - that's all!  You are going to love it too.

ENJOY!!!

2 comments:

  1. I am not a big fan of ham but this really sounds good. I will have to pass the information to my sister to try.

    ReplyDelete
    Replies
    1. Aysun I only make ham about twice a year, but I do love to have it on occasion. I just modified the recipe so you might want to give the new one a try.

      Delete

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